all at £8.50

Battered Haddock, Crispy Potato Skins, Tartare Sauce
Three Cheese Soufflé
Chicken Wings with Thai Green Dipping Sauce

Main Courses
all at £18.50

Gressingham Duck Leg
Lettuce, Peas, Sarlardaise
'Ossobucco' of Gammon Hock in a White Wine Sauce
Roasted Sweet Potato, Homemade SauerKraut
Slow-Reared Sutton Hoo Chicken
Parmesan, Vine Roasted Tomatoes, Basil, Parmesan Potato Puree

all at £3.00 each

Green Bean and Sprouting Broccoli Salad
Roasted Carrots with Caraway

all at £7.90

Bread and Butter Pudding, Apricot Coulis
Banoffee Mascarpone Cheesecake
Tonka Bean Panna Cotta, Whice Chocolate 'Honeycomb'

Our Set Price Menu is a continuation of our a la carte menu, but this changes
monthly, offering something new for our frequent visitors. This menu is available
from Monday evening through to Friday evening, and Tuesday lunch through to
Friday lunch.We are more than happy for guests to “mix and match” between the
two menus, which is why the set price menu is also price individually.